Hello, everyone I am Chifumi Maeda, a Japanese female president living in Bangkok.
Thank you, guys, for visiting this
“True comments from Japanese female presidents living in Thailand” blog.
Let’s talk about Another KELLY’s that is located between Sukhumvit Soi41 and 43.
It’s a narrow soi running behind TOPS Supermarket.
Here on this soi, you can find lots of restaurants and bars but this one is my favorite.
I was planning to dine at Lao Ti Fang where they serve delicious GYOZA Dumplings
but unfortunately the Chinese restaurant was packed with group diners when I took a look inside
and decided not to go in but I found a restaurant nearby whose entrance was very inviting
and thought I should give a try and went in to find out that I’ve hit a Jack Pot.
Top Reasons to Dine at Kelly’s Yakitori, Bangkok
Exploring Kelly’s Interiors: A Visual Tour of the Sukhumvit Soi 43 Restaurant
The entrance has a very fashionable looks, and the ground floor has a bar space,
And the upper floor is with table seats.
The table seats can be set up for 2 persons or up to about 10 people.
Little boys and girls to adults are all enjoying their foods.
The ground floor is mainly occupied by those came alone or came with 2 persons
who like to quietly enjoy their foods
and alcoholic beverages but the 1st floor has livelier atmosphere.
When I came there the first time by chance,
I did not know what king of restaurant it was and asked the staff,
Without feeling much of a shame, “what kind of restaurants is this place?”
It is that stylish restaurant that one would not expect a Japanese skewed food restaurant.
When you talk about a “YAKITORI” restaurant in Japan,
it is often a kind of budget type food huts where a woman would hesitate to sit there alone.
But this is more of a Bar or Café type of place.
When I was told by the staff that the place is mainly specialized in YAKITORI
and KUSHIAGE skewed and fried pork, I was surprised.
A Taste of Japan: Food Review at Kelly’s Yakitori, Bangkok
The yakitori is skewed in the restaurant kitchen piece by piece
and carefully Bar-B-Que grill them according to the ingredients.
I am not so found of the tare-sauce therefore I had all my skews salted.
To tell you the secret that many restaurants don’t disclose is that,
when they serve their dishes with simple seasoning of salt,
we will almost immediately notice the quality of the ingredient;
many places do not serve their dishes just with a salt seasoning.
But here in Thailand, chicken meats are very good
and I encourage you to have them just with salt seasoning.
It was grilled just right and they were all excitingly delicious.
I’ve enjoyed my dishes very much.
Fried foods are also cooked in the way that brings out the taste of the ingredients
and prepared with well controlled frying time. They tasted great.
I don’t think that even in Japan, there are probably just a handful of restaurants
that can serve their dishes in this level.
As the restaurant’s specialty is yakitori and age-mono fried foods,
they are of course very good but, other dishes outside of them are also very good.
They have their OSUSUME (Chef’s recommend special menu or plat du jour)
depending on what is available in the market on the day.
When I dropped by, it was “smoked assortments” and “NUKAZUKE pickles”.
The restaurant was very fancy and the foods were delicious.
You can feel that the owner and the staffs are dedicated to.
What to Expect: Dining Costs at Kelly’s Yakitori, Bangkok
Location, Hours, and More: Essential Information About Kelly’s Yakitori in Sukhumvit Soi 43
Location: Between Sukhumvit Soi 41 & 43.
Open hours: 17:30 until midnight (Mon – Sun)
Parking space: No (You can park at Sukhumvit 51)
Telephone: 02-662-660(need reservation)
Facebook: https://www.facebook.com/Another-Kellys-2344675508933149/
Instagram: https://www.instagram.com/explore/locations/244389565/teriyaki-bar-kellys/
Sukhumvit Soi 51 Restaurant
Open hours: 17:30 until midnight (Mon – Sun)
Parking space: Available
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